Saturday, January 5, 2008

Do real animators eat this well?


For my entrée, I select the bacon-wrapped filet mignon, served with a seafood-stuffed pastry shell. Becky orders the same. It’s delicious. Benjamin orders the lemon pepper chicken… and frankly, I start enjoying the conversation and atmosphere so much that I stop paying attention to (and taking notes on) what everyone else is eating. Just trust me that it was all good.

Sutas and Nino are delightful as ever, and at one point Lars the concierge stops by the table. He had popped by the Walt Disney Suite to deliver our printed arrival weather forecast and didn’t find us there. He must have gone there right after we left to have our portrait made. He gives us the custom-printed page and asks us if there is anything else he can do for us. It’s honestly hard to think of anything we could possibly be lacking!

There’s no “tribute to animation” video, but the servers do parade out, after we are asked to show who had the best servers by our cheering, of course. The high-pitched roar throughout the restaurant is almost deafening – everyone on a Disney cruise gets treated well!

Dessert time – again! Becky’s drawn to the chocolate and peanut butter pie, just as she is drawn to almost everything that combines chocolate and peanut butter. I’m not as big a fan, but when she offers me a bite I try it, and it is good! Bob also gets the pie, while Linda and I each get the ice cream sundae, which turns out to be a rather large concoction with a small wedge of chocolate walnut cake topped with scoops of both strawberry and mud pie ice cream, and drowned in a fudge sauce and whipped cream. Yum, yum, yum.

Brandon and Benjamin… can’t make up their minds, and each ends up ordering two desserts, with our once in a lifetime (or at least once in a cruise) permission. Brandon gets the chocolate / peanut butter pie and a Mickey bar, while Benjamin orders the double-fudge chocolate cake and custard.

Head server Bhoola stops by, and along with Sutas and Nino gives us our morning of departure instructions, which we already know by heart. We are to be out of our room and down here at the same table for breakfast at the way-early hour of 6:45, and then we leave the ship immediately thereafter. Sigh. I guess the end is that near.

We thank them all for a wonderful cruise. We’ll probably see them again in the morning, but better to thank them twice than forget.

We’re out the door at 7:45. We’d like to get to the Walt Disney Theatre earlier for Disney Dreams so as to get my long-leg seats on the center aisle, but first we have some more pin trading to do – and this time there are officers present with their lanyards. Katrina, the crew member who’s been at this pin station both previous nights, is here again, but there’s also a line of 4 or 5 DCL officers in their pristine white uniforms.

It’s fun chatting with them – and they have some cool pins. Brandon and I both end up making two trades, and when we compare pins afterward, we find that we’ve both ended up with the same pins! One is a Disney Cruise Line-specific pin commemorating pin trading on board, and the other is a small pin of the WDW monorail. The only difference between our pins is the color of the monorail!

From the atrium we head up to Deck 4 and down to the Walt Disney Theatre. It’s not open yet, and there is a small line, but before long we’re able to go in.

And we get the long-leg seats.

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