Our flight is uneventful. There’s an overcast below us (does that make it an “undercast”?) almost all the way, so I can’t try to keep track of our location like I usually do. Because we’re at the start of Winter and with our later departure, we do have one new experience on this flight – landing in the dark! We actually descend through the sunset on our approach to Orlando.
We’re on the ground at 5:45 (Eastern time). The pilot was dead on about the two hour flight time. Brandon comments that “flights go by faster than you expect.” For him, maybe, but not for me. I felt all 120 minutes, and am ready to stretch my legs.
We’re told to head to slot A34. That’s almost at the other end of the terminal, naturally, but that’s why we have Zachary and his baggage cart!
At A34, we unload the bags from the cart, and the hotel van pulls up within a minute or two – the fastest we’ve ever been picked up. The six of us pile into the van and head out. We think we’re headed to the hotel right away, but the driver circles around and takes us to the B-side of the airport, saying that he has another pickup to make. We hope it’s only one guy, as only the front passenger seat is empty.
It’s a family of four. The driver doesn’t seem at all bothered by this, so… we squeeze them in. It’s tight, but we make it, and at least we can go to the hotel.
Here’s where we find out the effects of our delay. We’re used to eating our meals early (with supper usually around 5:30), which means we mostly beat the crowds. At 7:30 on a Saturday night, though, Tony Roma’s is hopping. We’re given a wait time of 45 minutes to an hour. Chili’s next door has the same, so we head back to the Tony Roma’s to wait. I might implode.
Service is mercifully fast, and we have our traditional onion loaf out promptly. Needless to say, it is quickly demolished. For our entrees, Bob has baby-back ribs, while Becky, Linda & I get our traditional St. Louis-style Carolina Honeys. Yum. Benjamin sticks with the kids menu, predictably getting pizza – he would get cheese pizza at Victoria & Albert’s given the opportunity - while Brandon tries a Turkey & Bacon sandwich that is very tasty.
Once in the room, the kids head to bed quickly. “ET” is on the television. I pull out our passports and cruise documents to prepare for our check-in tomorrow, get my clothes – and pin lanyard! – ready to go, and Becky & I crash before 11:00.
A long day of travel is worth it, if it means we get to see Mickey tomorrow!